Illustrated primary source documents portraying commercial tastes, consumer trends, domestic consumerism, and life and leisure in America, 1850-1950.
An archive of the history, operation, and policies of the J. Walter Thompson advertising firm. Includes: print advertisements, publications, business records, and other internal company documents pertaining to a wide range of brands, companies, and industries.
Offers cross-searchable access to encyclopedias, reference works, e-books, images and more in food-related studies. Covers topics in food history, sociology, anthropology, cultural studies, human geography, sustainability, agriculture, culinary arts, literary studies, political science, and development studies.